Our juicy half pound 100% Angus beef burgers are served with green leaf lettuce, ripe red tomato and dill pickled chips on the side. Sliced Texas onions, mustard and mayonnaise are located in the dining room.
Additions: Applewood Smoked Bacon $1.25, Beer Braised Onions $0.79, Side Salad $2.99, Avocado $0.99, Coleslaw $0.99, Jalapenos $0.79, Pineapple $0.99, Mushrooms $1.59, Double Cheese (Cheddar, Pepper Jack, American, Swiss, Provolone, Bleu Cheese) $0.99. Make it Dirty for $1.00.
The Big Chicken
$7.99Grilled marinated breast topped with pepper jack cheese, lettuce and tomato served on a whole wheat bun.
$10.99Crispy mixed greens topped with a chilled breast of chicken, bacon, egg, avocado, bleu cheese, tomato and green onion
The Big Veggie
$7.75Grilled marinated portabella mushroom topped with beer braised onions, avocado, lettuce and tomato served on a whole wheat bun.